Mangoes are everywhere. I bought a few ripe mangoes to make a mango smoothie.
Recipe: Magnificent Mango (from Smoothie Heaven)
1/2 ripe mango, peeled, stoned and chopped, extra pulp reserved to decorate ( I used 1 ripe mango)
2 scoops mango sorbet - (I replaced this with low-fat yoghurt to make it more creamy)
175ml (6oz) full cream milk
1 tsp lime juice
lime wedge, to decorate
Place the mango in a blender and process until smooth. Add the sorbet, milk and lime juice and process for 30 secs. Pour into the glass and garnish with the lime wedge.
Serves: 1
Recipe: Magnificent Mango (from Smoothie Heaven)
1/2 ripe mango, peeled, stoned and chopped, extra pulp reserved to decorate ( I used 1 ripe mango)
2 scoops mango sorbet - (I replaced this with low-fat yoghurt to make it more creamy)
175ml (6oz) full cream milk
1 tsp lime juice
lime wedge, to decorate
Place the mango in a blender and process until smooth. Add the sorbet, milk and lime juice and process for 30 secs. Pour into the glass and garnish with the lime wedge.
Serves: 1
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