I baked the Ham & Egg Puff for breakfast this morning. Saw something similar to this in the Joy Of Baking website. I modified the recipe (due to lack of ingredients) and this is what came out.
Before putting my puff into the oven
Ooops....the sides all oozed out from the pastry because I don't have a pie pan. I just used the normal round plate.
The puff crust
I want to buy a pie plate or a squarish baking plate soon....anyone want to donate me their Pyrex? :P
yummy yummy...i wan!! when wanna bake for me to try ur deliciousss ham & egg puff? :P
u and chun huey is killing me! i'm so dehydrated after saliva dropped too much.... :(
LOL! This does look yummy! Eh bring some over to my place can? Where do you get the 'skin'?
Jen: Muahahahahaha! I think you'll find more variety here on Yin's blog. I'm concentrating in making muffins ONLY temporarily. LOL!
wei...r u mu-wei?
jen...u miss penang leh! penang got more food n good cook! :P
huey...i went to buy the pastry puff. cheap only...10 pcs rm3-4 smtg nya.
It looks really delicious... when will I have the chance to try?
ginna...my food all not high standard enough for frens to try la! ;P
wHoa...looks yummy to me though... =D
bee...it is indeed yummy! :)
Wah.. I'm impressed! Pastry is not easy to make.
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