Actually, my cousin Chun Huey inspired me to bake muffins. She gave me this website Joy Of Baking and now I'm hooked to their recipes!
Got all the ingredients in Cold Storage and Shu-Min came over to help me out. This is actually the 2nd time I'm making muffins. 1st time was not too successful as the muffins I made was not 'kembang' enough (muffins did not rise sufficiently).
This time I'm determined to make it right!
Ingredients I bought from Cold Storage - cost me around RM35. But I can make a few rounds of it.
Whisking together the eggs, buttermilk, and vanilla extract
Melting the unsalted butter.
Measuring the all-purpose flour in the weighing machine.
In another large bowl, whisking together the flour, cocoa powder, sugar, baking powder, baking soda, and salt.
Stirred in the Vochelle chocolate chips.
Combining the wet ingredients into the dry ingredients to make the batter.
Baking in the oven.
Look at my super kembang chocolate muffins!
Wah...isn't it delicious?
This recipe is not too sweet and has a little bitter taste to it which I like. (maybe because I'm using Hershey's unsweetened cocoa powder?)
Well, 6 of these delicious muffins had been given to my parent's place and now only left 6 muffins for me and Peter to enjoy.
We are definitely eating chocolate muffins for breakfast tomorrow! :D
We are definitely eating chocolate muffins for breakfast tomorrow! :D
8 comments:
the power of shu-min makes the muffin kembang! hahaha
yummy.. i feel like eating all 6 of them in my hse now. hahaha
Aiseh! Your muffins seem to kembang more than mine! Not fair! :P
use the recipe in the website la. ur recipe not good :P
i want... :P
POS laju pls pls pls =)
chiaoju and jen...haha. both of u see my muffins also saliva jatuh leh!!!
I give my half muffin two thumbs up. Wish I could give you three, but only born with 2 thumbs so physically not possible. :)
VERY NICE LA@!
haha...ok. wanna try banana muffins next. wait til i go buy bananas!
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