tag:blogger.com,1999:blog-3525759908386821536.post8925318200195937714..comments2023-09-26T00:04:39.896+08:00Comments on Shu-Yin's Sanctuary: Maria's Cherry Caketanshuyinhttp://www.blogger.com/profile/16596428958401477114noreply@blogger.comBlogger5125tag:blogger.com,1999:blog-3525759908386821536.post-26953909142242360712011-10-03T01:48:43.449+08:002011-10-03T01:48:43.449+08:00No, I mean, this version u copied on ur blog is th...No, I mean, this version u copied on ur blog is the correct one.<br />I've rectified my mistake.<br /><br />Yeah, do hope to see u during Cherry Season, PROMISE!WendyinKK https://www.blogger.com/profile/08266961453200555850noreply@blogger.comtag:blogger.com,1999:blog-3525759908386821536.post-22191427128342574562011-10-02T23:40:33.378+08:002011-10-02T23:40:33.378+08:00Wendy,
Oh...so the recipe shd have 50g less flour...Wendy,<br /><br />Oh...so the recipe shd have 50g less flour? That is like removing 1/3 of the flour required. No wonder the end results is so dry. <br /><br />Haha. I find it hilarious now that I know it is the 'flour problem' and not that im such a baking noob that i cant even follow a recipe.<br /><br />Anyway, dont worry. Not your fault entirely. I myself juz followed the rectified recipe blindly.<br /><br />And dont worry, Im still a big fan of your recipes. <br />For now, usually i like to bake using your recipes or Little Teochew's.<br />More home-based and not those US-version which tends to be too sweet for my liking. <br />And also I tend to be more simple. Dont really like too much frosting on my bakes (love choc ganache though), so im not into cupcakes deco for now coz they are just nice to see, but not nice to eat!<br /><br />That is y i like ur style and Little Teochew's!<br /><br />Anyway, cant wait to meet u during cherry season! WAKAKAKAKA!<br /><br />But then when u meet me, u may think im such a noob. Coz actually im nowhere near u in terms of baking n cooking.<br />All I know is just to follow a great recipe and my cakes will sure turn out great! Hahaha.tanshuyinhttps://www.blogger.com/profile/16596428958401477114noreply@blogger.comtag:blogger.com,1999:blog-3525759908386821536.post-74305282906970667222011-10-02T01:00:37.349+08:002011-10-02T01:00:37.349+08:00And very frankly it has never happened before beca...And very frankly it has never happened before because usually I draft in MS word(immediately after baking/cooking) then copy it into blogger when I want to post it, but just don't know why that day I itchy itchy went to draft in Blogger and forgot about it. Trust the other recipes, LOL. don't lose trust in me.<br /><br />This recipe that you copied is the rectified recipe.WendyinKK https://www.blogger.com/profile/08266961453200555850noreply@blogger.comtag:blogger.com,1999:blog-3525759908386821536.post-3524101932424467902011-10-02T00:56:49.651+08:002011-10-02T00:56:49.651+08:00This comment has been removed by the author.WendyinKK https://www.blogger.com/profile/08266961453200555850noreply@blogger.comtag:blogger.com,1999:blog-3525759908386821536.post-32731721446954234742011-10-02T00:54:39.477+08:002011-10-02T00:54:39.477+08:00Oh, I'm so sorry to hear about this.
Frankly.....Oh, I'm so sorry to hear about this.<br />Frankly.. very frankly.<br />I mistyped the flour amount, only realising it after some draft searching. Because the recipe came in decilitres, so I converted the recipe and straightaway drafted it into Blogger, but... I forgot about it, and when I wanted to post it, I couldn't find it, instead made a new conversion from the book, of which.... had more flour than the one I actually made. <br />Few weeks after I posted this, another reader complained that the cake was dry, I was scratching my head, why dry? Only then I found the original drafted recipe, which contained.. 50gm less flour.<br />I'm so sorry for this cake, it's all due to me. Sorry.<br /><br />Next time buy you another punnet of cherries to make up for this ;p <br />Serious, If I get to meet you and if it's cherry season. Ok. Promise.WendyinKK https://www.blogger.com/profile/08266961453200555850noreply@blogger.com